Author: The Moon
A Hotel Sales and Marketing Manager is a key leadership position within a hotel or hospitality establishment. They are responsible for developing and implementing strategies to drive revenue, increase occupancy rates, and enhance the hotel’s brand and reputation. Main responsibilities Cooperate with other departments in the hotel to create an exceptional Guest experience and build strong, comprehensive sales programs. Develop and maintain a regular pattern of sales calls, meeting with principals of target market. Develops and maintains contact with business generators, meeting and convention planners, visitor/convention bureau, travel agents, tour operators, airlines, corporate accounts, Government Departments and other producers closely…
Housekeeping Supervisor job description is a document explaining the work a supervisor must perform when applying for the position. Houkeeping Supervisor takes the role of supervising the work of room staff, monitoring room quality, monitoring room status, training staff. What is housekeeping supervisor? A housekeeping supervisor is a professional responsible for overseeing and managing the housekeeping staff and operations within a hospitality establishment, such as hotels, resorts, cruise ships, or even in large households. Their primary role is to ensure that the property’s cleanliness and hygiene standards are maintained to meet or exceed the expectations of guests or residents. Key…
Assistant Executive Housekeeper job description is the document explaining the assistant’s job to do when applying for this position. Houkeeping Supervisor assumes the role of supporting Houkeeping Executive, supervising the work of room staff, monitoring room quality, monitoring room status, training staff. Main responsibilities Ensures that all Housekeeping staff perform duties in accordance with hotel policy Assists the Executive Housekeeper in formulating and establishing plans for all aspects of Housekeeping management and operation. Represents the Housekeeping Department when Executive Housekeeper is not available. Assists the supervision of Housekeeping staff to ensure that all daily activities meet compliance with housekeeping procedures…
Hotel HR Director job description is a document describing the duties and responsibilities a HR director must perform when applying for this position. What’s the Hotel HR Director job? As Hotel HR Director, you’ll drive HR and initiatives such as hiring, benefits, employee relations and training programmes, to ensure compliance for hotel team members. You’ll also promote a positive team culture whilst ensuring colleagues deliver a guest experience that is unique and brings the brand to life. You’ll also coach the General Manager and leadership team on all people-related issues. Hotel HR Director Job Description People Create programmes to foster…
The Vietnam Tourism Occupational Standards VTOS Food Preparation cover all cookery jobs from Food Preparation Worker (Level 1) to Head Chef (Level 4). The VTOS food preparation standards have also taken account of local restaurant and hotel operations. Food preparation includes the preparation, cooking and finishing of hot and cold dishes and covers specialist areas such as baking and patisserie, desserts and other dishes. Food preparation workers perform many routine tasks under the guidance of cooks, chefs or food supervisors. They prepare cold foods, slice meat, peel and cut vegetables and do many other tasks. Food preparation workers often perform…
VTOS Housekeeping Operations cover all housekeeping jobs from Housekeeper to Executive Housekeeper and Rooms Division Manager. The VTOS housekeeping standards have also taken account of local hotel operations. Typical jobs include: Executive Housekeeper, Assistant Housekeeper, Housekeeping Supervisor, Housekeeping team member, Room Attendant, Cleaner, Linen porter etc. Executive Housekeeper: Reporting to the Rooms Division Manager, the Executive Housekeeper contributes to guest comfort and ensures the daily cleaning and tidying of all the hotel bedrooms and any public areas. They also monitor the financial performance of the Housekeeping department operation and the efficiency of the linen service. They ensure the department operates…
The Vietnam Tourism Occupational Standards (VTOS) for Food & Beverage Service cover all F&B jobs at five levels from waiter (Level 1) to Restaurant Manager (Level 4) and F&B Director (Level 5). The VTOS F&B Service standards have also taken account of local hotel operations. Typical jobs include: Food & Beverage Manager, Food & Beverage Supervisor, Restaurant Manager, Assistant Restaurant Manager, Chef de Rang/Team Leader, Head Waiter/Sommelier, Waiter/Waitress, Bar Waiter/Waitress, Bartender, Assistant Bartender. Food & Beverage Manager ensures service delivery at every point of sale in the Food and Beverage Department. Food & Beverage Supervisor assists with the responsibility for…
The Hotel Director of Finance job description is the document explaining the work that Director of Finance must perform when applying for this position. What’s the Hotel Director of Finance job? As Hotel Director of Finance, you’ll direct hotel financial operations and ensure the security of hotel assets. Reporting on the financial state of hotel you’ll also make recommendations to improve hotel profitability. You’ll be the first point of contact for all hotel financial and accounting-related issues with owners, auditors (internal and external) and regulatory agencies. Hotel Director of Finance job description People Manage everyday activities, plan and assign work…
Bartender job description at hotel restaurants is a document describing the bartender’s job, duties and responsibilities. Bartender job description After a big meeting far away from home, or a long wait for a delayed flight, is there anyone more welcoming than a smiling bartender? As the friendly face of our hotel bars, you’ll also be a helpful host, a local expert, and a proud brand ambassador. Whether you’re preparing drinks exactly as our guests want or serving them delicious food, you’ll be devoted to creating relaxing, memorable experiences. Bartender Job Description Creating a warm and welcome to everyone and setting…
Hotel general manager contract is a more complicated form of contract than the regular employment contract form. In addition to the usual terms, the contract to hire a foreign director also includes provisions on accommodation, travel, special benefits, language of contract … Hotel general manager contract template CONTACT STRICTLY PRIVATE AND CONFIDENTIAL (Terms and conditions of Contract for position of General Manager) Hanoi 22nd January, 2021 1. POSITION TITLE: General Manager Full name: ………………………………………………………………………………………………………………………… Address:…………………………………………………………………………………………………………………………….. Telephone:………………………………………………………………………………………………………………………… Pasport number: ……………………………………………………………………………………………………………….. Place of birth: ……………………………………………………………………………………………………………………. Date of birth:………………………………………………………………………………………………………………………. Nationality: ……………………………………………………………………………………………………………………….. Gender: …………………………………………………………………………………………………………………………….. 2. HOTEL: ………………………………………………………………………………………………………………………… Reprentative: …………………………………………………………………………………………………………………….. Position title: ……………………………………………………………………………………………………………………… 3.…